Fun and flair is always on the menu at Tango & Malbec in the prestigious Galleria area of Houston. This authentic culinary delight born from Argentina and Uruguay’s European-influenced Rio de la Plata region is named for the famous cultural dance and the grape used in Argentina’s most iconic wine. These two native gems complement and enhance the restaurant’s superb selection of grilled meats.
At Tango & Malbec, juicy cuts of grass-fed meats from around the world are cooked on the only custom, tiered pecan-and-mesquite wood-fire parrilla in Houston. The technique produces perfectly prepared vegetables and meats that turn into amazing sensory experiences when complemented by the most extensive South American wine list in the city and weekly live Tango performances.
Daily specials, seafood, sides and indulgent desserts full of Argentine flavor and influence complement the restaurant’s specialty seven days a week. Tango & Malbec also offers Sunday brunch and a lunch of fresh salads, soups and pizzas baked inside the wood-burning oven.
The upscale restaurant elegantly balances warm, rustic charm with a modern feel of striking red and black décor accented by exposed brickwork. An outdoor patio and industrial red-brick bar tempt professionals after work with drinks and small plates, and the main dining space is lined by elevated banquet space and faces the exhibition kitchen while enjoying the soft glow from street lamps scattered throughout the interior.
Tango & Malbec offers several rooms for private events, including an intimate wine room for 10, the Montevideo room for 40, the Bs As room for 60 and banquet room for up to 250 with full buffet service and staff. Plus, the spaces have audiovisual capabilities to accommodate meetings and presentations, and Tango & Malbec also provides a large catering menu for fabulous off-site events.
For event planning and space reservations, call (713) 629-8646 or visit www.tangomalbec.com.